Le Bistro Du Village Restaurant

“Absolutely delicious French Cuisine” 

 Friends treated my husband and me to a night out at this quaint French bistro. Between us we ordered a seafood dish, lamb, and duck. We tasted each other's selections and vowed to definitely order it for ourselves the next time we were there. I could not believe I had been passing around this lovely café for years without knowing of its excellence. On certain nights a group of talented musicians plays for guests. Even the burgers are a cut above what you would find in most local restaurants. What impressed me the most was that ALL of the menu items, dessert included, that I experienced were delicious. Our hats off to the chefs!

• Visited January 2017
• Le Bistro Du Village  is family-owned and operated right here in Baltimore, MD. Since our company opened its doors in 2000, we’ve treated every customer like they were a part of our family. Other companies may offer similar services, but our services are the best, and come with a personal touch.    We wanted to let you know that we offer the best services  in Baltimore - you get special one-on-one attention. We have a lot of fun here, which means our employees are happy. And we cost less than the other guys. We also wanted to let you know that you’re really important to us, because we couldn’t be in business without you.  We have a lot to offer you.Lunch, dinner and brunch daily homemade specials crafted by our chef  You’re always welcome here. Come in and dine with us. We’re really looking forward to it.   

Winter Restaurant Week starting: 

January 11-20, 2019

Make your new resolution a reality and experience this tasty 3 courses menu crafted just for you by our chef for only $35 a person plus MD tax.

We have a very unique menu no other restaurant can offer in Baltimore. Our variety of French food lets you experience and explore the many regions of France’s culinary traditions. 

whether you are craving duck confit or our famous crepes, you will find it here at Le Bistro Du Village.

We serve Brunch every saturday and sunday with a variety of choices like eggs benedict, omelets, waffles, and savory crêpes all in one menu.

Our daily lunches include choices of sandwiches, soups, salads, and our savory and dessert crêpes.

Dinners are served with uniquely French options such as coq au vin, trout meunière, “Bistro” mussels, “carré” (rack) of lamb, our famous "Le Cheeseburger to die for", and our savory or sweet crêpes and desserts are always available.

Join us for the most authentic French cuisine in Baltimore!